One of the most traditional jam in Portugal is definitely the pumpkin jam. It's a must have on any cheese platter. Pumpkin is a big part of Portugal's gastronomy throughout the country. Every year there is a contest of the biggest grown pumpkin in Portugal: in 2020, the biggest one weighted 696 kilos! That's a whole lotta jam.
Have an amazing morning breakfast, brunch or tea time with this delicious jam.
Ingredients: Pumpkin (65/70%) Sugar (30/35%)
Tasty tip: Try pairing this pumpkin jam with cheese!